A well-recognised flavouring agent in the spectrum of culinary delights, bay leaves render a sweet aroma and taste when added to the recipes. It improves digestive health by averting gastric damage and soothing irritable bowel syndrome.
Tejpatta powder
A well-recognised flavouring agent in the spectrum of culinary delights, bay leaves render a sweet aroma and taste when added to the recipes. It improves digestive health by averting gastric damage and soothing irritable bowel syndrome.
| Weight | .05 kg |
|---|---|
| Dimensions | 16 × 10 × 16 cm |
